Cooked?

Burger King No. 3531

March 19, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings3
  • critical findings1

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Failed findings

  • Backflow Prevention Air Gap (P)critical
    Inspector note: No air gap at the existing prep sink provide.
    code 590.005/5-202.13-P*** · critical food-safety factorstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Loose floor tile near threshold of exit door repair.
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail
  • flagged at inspection
    Inspector note: Lab report for soft serve vanilla Ice result was high provide new lab test result report.
    code L1status: Fail

What changed since the previous inspection?

Compared with Pass on September 29, 2025: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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