Cooked?
Ria Cafe
- resultPass
- critical violations0
- last inspectedOctober 1, 2019
- address5 Bellevue St, West Roxbury 02132
Is Ria Cafe clean?
Ria Cafe is currently Pass from Boston Inspectional Services, Health Division, from an inspection on October 1, 2019. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Ria Cafe?
Nothing was written up at the most recent inspection on October 1, 2019. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Ria Cafe last inspected?
Ria Cafe has 11 inspections on record going back to April 15, 2015.
| date | result | score |
|---|---|---|
| March 15, 2022 | — | |
| October 1, 2019 | Pass | |
| May 6, 2019 | Pass | |
| October 26, 2018 | Pass | |
| May 14, 2018 | Pass | |
| December 21, 2017 | Pass | |
| February 16, 2017 | Pass | |
| August 11, 2016 | Pass | |
| February 24, 2016 | Pass | |
| October 15, 2015 | Pass | |
| April 15, 2015 | Pass |
Ria Cafe vs West Roxbury
West Roxbury runs 85% clean across 201 tracked restaurants — 163 clean, 13 mid, 16 cooked.
Against the 201 spots Cooked tracks in West Roxbury, this one comes out cleaner than 15% of them.
Other spots in West Roxbury
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated October 1, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.