✕

Burger King

September 8, 2009 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings9
critical findings3

← Back to the current restaurant page

Failed findings

Spoilage Unsafe Foodcritical

Inspector note: Moldy cheese in walk-in. Removed by PIC
code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
Cold Holdingcritical

Inspector note: Shredded cheese sliced produce and lettuce requiring refrigeration stored at 58F-72 F. No variance available for time/ temperature.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

Inspector note: Manager stated incorrect final cooking temperatures. Complete illness policy not known. Unable to state risks to public health.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Nozzles of soda ice cream dispensers in need of cleaning. Drip tray in frozen dessert machine stuck and filled with sticky substance. Provide current lab report
code 22-4-601/602.11** · serious findingstatus: Fail
Food Protection

Inspector note: Condiments stoned below soda machine dripping and odorous. Remove.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: Not all staff have hair restraints. Provide
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Soda unit in disrepair. Leaking per PIC. Provide a report for service and proper operation.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Heavy syrup shoils on counter and between machines. Freezer next to fryers with food soils.Vents at fryers greasy. Clean.
code 23-4-602.13* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Foul odor coming from back drainage hose and cabinet of soda unit. Address. PIC to close unit.
code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 19, 2009: 9 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in East Boston

See every restaurant in East Boston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.