Cooked?✕
Burger King
June 19, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings4
- critical findings1
Failed findings
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PIC Performing DutiescriticalInspector note: Observed children in locker area of restaurant. Discontinue unauthorized personell. 2-103.11 Person in Charge. [590.002(D)] PERSONS unnecessary to the FOOD ESTABLISHMENT operation are not allowed in the FOOD preparation FOOD storage or WAREWASHING areas except that brief visits and tours may be authorized by the PERSON IN CHARGE if steps are taken to ensure that exposed FOOD; clean EQUIPMENT UTENSILS and LINENS; and unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES are protected from contamination; Pf (C) EMPLOYEES and other PERSONS such as delivery and maintenance PERSONS and pesticide applicators entering the FOOD preparation FOOD storage and WAREWASHING areas comply with this Code;
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Outside Storage Improperly MaintainedInspector note: Old booth seat water heater and equipment stored in outside area. Remove. Maintain outside area clean to prevent potential harborage of vermin.
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Improper Maintenance of FloorsInspector note: Replace drain cover under soda syrup storage. Clean floor drains throughout of visible debri.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Back door open. Provide screen or maintain closed. COS.
What changed since the previous inspection?
Compared with Pass on December 12, 2018: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.