Butterfly Coffee

October 22, 2008 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings1

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Failed findings

  • Location Accessiblecritical
    Inspector note: Ceremic dish in hand sink. Discontinue practice and keep clean to provide proper handwashing.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Clean ice machine inside and outside from built up soils.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Clean Cloths Hair Restraint
    Inspector note: Employees not wearing any hair restrains. Corrected during interview.
    code 13-2-304/402.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Doors to cabinet under microwave is broken. Repair or Replace.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Sponges being used to clean food contact surfaces. Cloths on counters not stored in any sanitized buckets.Discontinue practice and provide a proper sanitized solution with wiping clothes as discussed.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: All under counter cabinets (inside and outside) need to be cleaned from spilled syrups old food particles and built up soils.Clean inside of refrigerator from built up food and soils.clean runners in pepsi case from dirt and debris.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: Keep all washed utensils in a clean and sanitized location.
    code 24-4-903.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Provide paper towels at all hand washing stations.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Ceiling tiles missing above espresso machine and also above ice machine. Repair or replace.
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Remove mop and bucket from warewashing area and keep in a designated place. Clutter in back room needs to be organized. Cannot access product properly.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 13, 2008: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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