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Butterfly Coffee

December 16, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings2

Failed findings

Food Contact Surfaces Cleancritical

Inspector note: provide a sanitizer and test kit for three compartment sink - asap
code 20-4-703.11*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

Inspector note: provide a food allergen certificate for abdullahi abdirahman - asap
code M-2-102.11*** · critical food-safety factorstatus: Fail
Equipment Thermometers

Inspector note: provide a thermometer for white refrigerator in back room area
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: clean slop sink in employee bathroom clean interior/exterior of all cabinets through-out front counter area
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: clean floors under behind and between all equipment and shelves through-out counter area prep areas stock areas and inside all cabinets (front counter area) clean floor through-out closet area
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: replace all missing broken or stained ceiling panels through-out
code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 11, 2014: 4 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.