✓
Cactus Grill
February 11, 2022 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.
Checks marked passed
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(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Chicken breast 124F chicken wings 111F / PIC reheated to 165F / Provide 135F or above and do not store containers on top of other containers on the steam table
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In-Use Utensils Between-Use Storage (C)Inspector note: Utensils stored in stagnant water / Discontinue and store as described below.
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Thawing (C)Inspector note: Frozen beef thawing at room temperature / Discontinue and thaw under cold running water under refrigeration or as part of the cooking process.
What changed since the previous inspection?
Compared with Fail on February 2, 2022: 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.