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Cactus Grill
April 5, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings6
- critical findings2
Failed findings
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Reheating for Hot Holding (P)criticalInspector note: Hot Holding line rice and bean mix 115F Beans 118F-Unit 168F. PIC stated he just put food less than 45 minutes ago and place it for immediate re-heating. Re-heat properly at 165F or above within two hours before placing for hot holding.
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Hot Water and Chemical-Methods (P)criticalInspector note: Several trays soiled to touch and sight. Perform proper washing all the time to remove.
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Both can openers soiled with encrusted food debris and one with rust. Clean to remove.
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Equipment and Utensils-Durability and Strength (C)Inspector note: Magetic strip for knifes at lower level very damaged and with large amount of rust. Replace.
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Nonfood Contact Surfaces (C)Inspector note: Interior of some refrigerating unit soiled. Exterior of cooking line equipment with grese build-up- ---- Clean and sanitize properly.
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Floors Walls and Ceilings Utility Lines (C)Inspector note: Floor and walls together with utility lines under and around cooking line soiled. Clean properly.
What changed since the previous inspection?
Compared with Pass on June 21, 2023: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.