Cafe Jaffa

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings2

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Failed findings

• ⚠️Coolingcritical
  Inspector note: Container of rice at service line 56F Larger container in walkin at 48F. Rice prepared day before. Reviewed procedures with PIC. Rice voluntarily discarded at time of inspection
  code 03-3-501.14*** · critical food-safety factorstatus: Fail
• ⚠️Prevention of Contamination from Handscritical
  Inspector note: Observed employee handling Ready to Eat foods with bare hands at time of inspection. PIC must review proper handwashing and glove use
  code 12-3--301.11*** · critical food-safety factorstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Area below grill with heavy food buildup and soils- Clean with proper frequency
  code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 27, 2017: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.