✓

Cafe Landwer

April 23, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Hummus at 63F on cook station. Removed to walk-in for thorough cooling. Hummus made in the past 2 hours. Cool hummus completely ro 41F prior to placing tinto service.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
Common Name-Working Containers (Pf)

Inspector note: Chemical spray bottles without labels. Label all spray bottles to rpevent contamination.
code 590.007/7-102.11-PF** · serious findingstatus: Pass
In-Use Utensils Between-Use Storage (C)

Inspector note: Spoon left inside hot holding rice cooker. Store utensils clean and dry or in water over 135F next to not inside food.
code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Spills and souls under counter at far end of bar. Clean to avoid attracting pests.
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 14, 2025: 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Brighton

See every restaurant in Brighton →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.