Cooked?

Cafe Polonia

September 21, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings2

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Failed findings

  • Labeled Common Namecritical
    Inspector note: Label all clear plastic spray bottles to properly identify the contents
    code 41-7-102.11*** · critical food-safety factorstatus: Fail
  • Consumer Advisoriescritical
    Inspector note: Provide astrick [ * ] for all menu items offered undercooked
    code M-3-603.11*** · critical food-safety factorstatus: Fail
  • PHF's Properly Thawed
    Inspector note: Thawing seafood in stagnant water - thaw as discussed
    code 06-3-501.13* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Remove all soiled bcardboard use to line shelving
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: Remove any sponges in the three bay sink
    code 21-3-304.14* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 7, 2015: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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