Cooked?
Tremont Market
- resultFail
- critical violations1
- last inspectedAugust 17, 2018
- address748 Tremont, Boston 02118
Is Tremont Market clean?
Tremont Market is currently Fail from Boston Inspectional Services, Health Division, from an inspection on August 17, 2018. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Tremont Market?
These are the violations recorded at the most recent inspection on August 17, 2018, in plain English, with the city's own wording underneath.
- ⚠️Food Protection • Properly store all product off the floor 6 inches.Food Protection • Properly store all product off the floor 6 inches.
- ⚠️PIC Performing Duties • PIC stated that he is the new owner as of a week ago. He still has not applied for a Health Permit but has done applied for other permit and certificates. PIC will need to go to 1010 Mass Ave and apply for the Health Permit.criticalPIC Performing Duties • PIC stated that he is the new owner as of a week ago. He still has not applied for a Health Permit but has done applied for other permit and certificates. PIC will need to go to 1010 Mass Ave and apply for the Health Permit.
When was Tremont Market last inspected?
Tremont Market has 40 inspections on record going back to December 5, 2007. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| June 13, 2022 | — | |
| March 15, 2022 | — | |
| August 17, 2018 | Fail | |
| March 30, 2018 | — | |
| November 9, 2017 | Pass | |
| August 23, 2017 | Pass | |
| August 16, 2017 | Fail | |
| March 29, 2017 | Pass | |
| March 23, 2017 | Fail | |
| September 19, 2016 | Pass | |
| September 12, 2016 | Fail | |
| March 15, 2016 | — |
Tremont Market vs South End
South End runs 81% clean across 691 tracked restaurants — 498 clean, 63 mid, 54 cooked.
Against the 691 spots Cooked tracks in South End, this one comes out cleaner than 11% of them.
Other spots in South End
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated August 17, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.