✓

Cafe Porto Bello

October 12, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

Consumer Advisoriescritical

Inspector note: Disclosure and reminder on menu items offered under cooked are not properly identified address
code M-3-603.11*** · critical food-safety factorstatus: Pass
Food Thermometers Provided

Inspector note: Replace missing thermometer
code 05-4-302.12* · lower-severity findingstatus: Pass
PHF's Properly Thawed

Inspector note: Raw beef thawing out at room temperature address
code 06-3-501.13* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Set up as discussed
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Clean inside and outside of all refrigeration units as well as cooking equipment from visible food spills stains and soils
code 23-4-602.13* · lower-severity findingstatus: Pass
Improper Storage of Re-usable Utensils

Inspector note: invert large bowls when air drying
code 24-4-904.11AB* · lower-severity findingstatus: Pass
Mop Sink not Provided

Inspector note: Enclose as discussed
code 42-5-203.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 4, 2017: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.