✓
Cafenation
July 3, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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PIC KnowledgecriticalInspector note: Person in charge with an expired Food Sfatey Certifictae and no Food Allergy Certificate. Provide at least one full time employee who is certified in both Food Allergies and Food Saftey.
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Insects Rodents AnimalsInspector note: Evidence of a dog on premises. Remove unless it is a service animal.
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Food ProtectionInspector note: Buckets of sauce stored on ground of walk-in cooler. Discontinue and store all food products at least 6 inches off the ground.
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Food Contact Surfaces DesignInspector note: Cutting board in main serivce area visibly soiled and scoared. Clean to remove replace or resurface.
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Non-Food Contact SurfacesInspector note: Card board being used to line shelf at front service station. Remove and ensure all surfaces are maintained cleanable durable and smooth.
What changed since the previous inspection?
Compared with Fail on June 26, 2012: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.