Caffe Bene

January 2, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings1

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Failed findings

  • When to Wash (P)critical
    Inspector note: Employees unable to properly wash hands in back prep area- Review procedures
    code 590.002/2-301.14-P*** · critical food-safety factorstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: PIC at establishment at the time of inspection unable to properly set up sanitizer or answer basic food safety questions- Retrain staff
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Handwash sink in back prep completely blocked by equipment
    code 590.005/5-205.11-PF** · serious findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Numerous wet soiled wiping cloths on counters throughout- No sanitizer solution set up
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Thawing (C)
    Inspector note: Bag of frozen chicken partially defrosted on counter- Placed in refrigeration
    code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
  • Sponges Use Limitation (C)
    Inspector note: Sponge in use at 3 bay sink
    code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
  • Equipment Clothes Washers Dryers and Storage Cabinets Contamination Prevention Location (C)
    Inspector note: Equipment stored directly on floor at warewashing
    code 590.004/4-401.11-C1* · lower-severity findingstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: Plumbing below handsink and dump sink at front service counter repaired with soda bottle. Provide repairs to plumbing by a licensed plumber and provide documentation to Health Department
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 28, 2019: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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