✕
Caffe Nero
December 17, 2025 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings12
- critical findings0
Failed findings
-
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)Inspector note: No temperature measuring devices for dishmachine :Provide an irreversible thermometer to high temp dishmachine or 160 thermal strips.
-
Controlling Pests (Pf)Inspector note: Live roach observed in warewashing area upstairs near the dishmachine. Provide an updated pest report up reinspection Dead roach observed on the glue trap clean to remove
-
In-Use Utensils Between-Use Storage (C)Inspector note: Bulks Foods( sugar ) provide scoop with handle for bulks food bin. Portion cup observed in use to dispense food from bulks
-
Cutting Surfaces (C)Inspector note: White cutting boards observed heavily scored. Replace
-
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: Interior and exterior of low boy fridge observed soiled./ clean to remove
-
System Maintained in Good Repair (C)Inspector note: The frront counter handwashing sink hot water Faucet does not provide adequate water pressure to ensure proper handwashing . Repair
-
Toilet Room Receptacle Covered (C)Inspector note: Women Restroom/ provide covered waste receptacle
-
Outer Openings Protected (C)Inspector note: Front door observed without door sweep. provide door sweep to remove all daylight
-
Handwashing Aids and Devices Use Restrictions (C)Inspector note: No soap at the front hand sink. Provide
-
Cleaning Floors Dustless Methods (C)Inspector note: Upstairs prep area/ warewashing area clean the floor under/around the grease trap & dish machine to remove soils and debris. Front counter clean the floor to remove coffee build up
-
Drying Mops (C)Inspector note: Mop not in use is being stored inside mop bucket in front of the restroom .Hang mops to dry
-
flagged at inspectionInspector note: PIC to post current Site Cleanliness License .PIC to post current Certificate of Inspection Provide a choke safe certificate on site certified food managers certificate and Allergen certificate
What changed since the previous inspection?
Compared with Pass on October 9, 2025: 12 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Downtown
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.