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Caffe Nero
January 10, 2023 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings0
Failed findings
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: At warewashing area one of the barriers missing and one loose (between soil dish storage area and clean equipment racks). Provide proper barrier.
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System Maintained in Good Repair (C)Inspector note: Sandwich refrigerating unit at prep area out of order. Food retrieved directly from Walk-In unit. Repair or replace.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Mops/brooms stored on the floor near hand sink at prep area. Store properly elevated .
Checks marked passed
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Cooling Heating and Holding Capacities-Equipment (Pf)Inspector note: Sandwich refrigerating unit at prep area out of order. Food retrieved directly from Walk-In unit. Repair or replace.
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Wiping Cloths Use Limitation (C)Inspector note: Observed wiping cloth stored soiled on counter at prep area. Store properly in sanitizer solution.
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Nonfood Contact Surfaces (C)Inspector note: Bottom of walk-in units (under shelves) soiled. Clean properly. Some of the counters soiled. Clean properly.
What changed since the previous inspection?
Compared with Fail on January 3, 2023: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.