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Caffe Nero

April 22, 2026 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings1
critical findings0

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Failed findings

Outer Openings Protected (C)

Inspector note: Noted a visible spacing in the door seal on the side glass door.Provide a horizontal and vertical door sweep to prevent pest entry
code 590.006/6-202.15-C* · lower-severity findingstatus: Fail

Checks marked passed

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Noted Chicken salad and other foods in the walkin recorded 60F./Also. the display sensor reading 64FRepair the refrigeration In the meantime move all the refrigerator product to another refrigeration to maintain temperature of 41F or below. PIC on duty called for repairs while on site.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Remove all single use items from the floor in the trash closest in the back kitchen area.All boxes need to be elevated at least 6 inches from the floor.
code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
Cleaning Frequency and Restrictions (C)

Inspector note: Noted food residue in the trash area in the front under the condiment station.Clean daily to prevent pest activity
code 590.006/6-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 15, 2026: 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.