✕

Cairo Store

August 5, 2009 · Fail

😬mid

official resultFail
resultFail
inspection typeRetail Food
failed findings6
critical findings0

← Back to the current restaurant page

Failed findings

Inadequate Facilities/Cooling Methods

Inspector note: Walk-in is overstocked with fruits and vegetables The walk- in will not operate properly if it is completely filled with product.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Do not store boxes of fruit on the floor in walk-in. Elevate at least six inches off the floor during storage.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Provide proper signage for hand sinks.No paper towels at hand sink.Corrected during interview
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Toilet Enclosed Clean

Inspector note: Clean restroom from all visible stains and soils.
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Clean back porch and around barrels from loose trash and debris.
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Keep personal clothing and items away from the food area.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

Browse this restaurant's inspections

More restaurants in East Boston

See every restaurant in East Boston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.