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Cairo Store

October 8, 2009 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings13
critical findings5

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Failed findings

Spoilage Unsafe Foodcritical

Inspector note: Mayonnaise spoiled thrown out by PIC. Squash is spoiled.Much lettuce limes and other fruits is rotted in walk-in. Voluntarily discarded.
code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
Labeling of Ingredientscritical

Inspector note: Foods in clear packages for retail not labeled Provide.
code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
Location Accessiblecritical

Inspector note: Dirty waste water lying in handsink. Keep clear to properly wash hands.
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
Labeled Common Namecritical

Inspector note: Label all clear plastic spray bottles to identify product properly.
code 41-7-102.11*** · critical food-safety factorstatus: Fail
PIC Knowledgecritical

Inspector note: Homemade orange Juice being made by front window. Discontinue all food service at this time.
code M-2-102.11*** · critical food-safety factorstatus: Fail
Shellstock ID

Inspector note: Shellshock tags thrown out by PIC
code 01-3-202.18** · serious findingstatus: Fail
Food Protection

Inspector note: Fresh fish lying in stagnant water that has been melted from the ice. Discontinue store properly..
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: No hair restraint worn by cook.
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: No shelving in walk-in. Provide Some utensils and equipment are not food trade. Provide food grade supplies.
code 15-4-202.16* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Discontinue use of sponges.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean fish case from all visible stains and soils
code 23-4-602.13* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Remove poster board from kitchen area to provide a smooth clean durable and non-absorbent
code 37-6-201.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Remove tools from food Service area.Remove clutter and all unnecessary articles in back room.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 1, 2009: 13 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.