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Cairo Store

May 8, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings6
critical findings1

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Failed findings

Hot and Cold Watercritical

Inspector note: provide running water for mop sink.
code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Design

Inspector note: replace worn and heavily stained cutting boards
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: clean all equipment in store. Clean exterior of the 3 bay sink.
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: clean out hand sink.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: replace missing ceiling tiles on ceiling in back room
code 37-6-201.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: remove all items from store that have nothing to do with the retail food business. Discontinue the shipping business run out of this store.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on October 28, 2011: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.