Calderon Market Ii Inc.

October 6, 2009 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings6
  • critical findings0

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Failed findings

  • Food Protection
    Inspector note: Keep all food products elevated off the floor at least six inches during storage
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: Aluminum pans being used for produce storage. Discontinue and provide food grade containers that are durable and easy to clean.
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Toilet Enclosed Clean
    Inspector note: Clean bathroom from debris and all visible soils.
    code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Finish area around wall where new freezer is going to go.
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: Some lights in ceiling are missing covers. Replace as needed
    code 38-6-202.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Clean area behind front counter from debris and unnecessary articles. Keep mop elevated off the floor at least six inches when not in use. clean basement area where food will stored and provide proper covering of ceiling .
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 15, 2009: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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