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Canary Square

September 16, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings11
critical findings3

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Failed findings

Separation Segregation Cross Contaminationcritical

Inspector note: Raw hamburger stored above french fries and raw chicken stored above sauces and carrots.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
Good Hygienic Practicescritical

Inspector note: Staff prepping in kitchen drinking from open container in prep area. Discontinue and provide a cover and store away from prep area
code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: PIC needs to monitor general cleaning and maintenance of equipment. Review with staff proper storage and good hygienic practices (drinking from open containers) in kitchen area.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Can to remove build up of grime on blade to can opener in basement. Monitor
code 22-4-601/602.11** · serious findingstatus: Fail
Insects Rodents Animals

Inspector note: Address fruit fly issue at bar and basement warewashing. Provide upto date pest control report.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Container Labels

Inspector note: Besure to label all bulk food containers (salt peper others in basement storage)on cooking line and in storage.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Utensil Storage

Inspector note: Tongs stored on handle to oven door. Discontinue an dstore properly.
code 10-3-304.12* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Grill grates in need of replacement. A few are sagging. PIC stated that he was aware and will order new ones.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Paint or replace any broken peeling or rusty shelves in basement walk in refrigerator.
code 15-4-202.16* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Provide signs on hand sink and dump sink at bar. Provide soap and paper towels at hand sinks at bar.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean hood filters on cooking line. Hood sticker good until Oct 2015. Door on mop sink in need or repair or replacement. If can not be done before re-inspection provide paperwork/ paid receipt to when it will be done.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 6, 2015: 11 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.