Cannonball Cafe

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Microgreens stored in cold holding out of temperature control 41F- 47FF. PIC to stored at or below 41F. Verify approved wholesale source for microgreens.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓Assignment (Pf)
  Inspector note: Certified Food Protection Manager (CFPM) certificate is expired. Person in charge (PIC) was not trained by CFPM on duties in the absence of CFPM.
  code 590.002(A)/2-101.11-PF** · serious findingstatus: Pass
• ✓(A)-(P) Person-In-Charge-Duties (Pf)
  Inspector note: PIC was unable to demonstrate knowledge of illness policy and other duties not performed as stated in the violations. must be trained on duties per regulations
  code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
• ✓Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
  Inspector note: Foods prepared and stored refrigerated are not dated. Provide.
  code 590.003/3-501.17-PF** · serious findingstatus: Pass
• ✓(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Ovens soiled on exterior and interior with heavy dried food soils interiors of front service and kitchen units with food soils and crumbs cutting board soiled. Interior of mop sink cabinet very soiled. Wash rinse and sanitize all surfaces.
  code 590.004/4-601.11-PF** · serious findingstatus: Pass
• ✓Effectiveness-Hair Restraints (C)
  Inspector note: Staff without hair restraints. Provide.
  code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
• ✓Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
  Inspector note: Several foods stored unwrapped in freezer. Stored properly covered.
  code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
• ✓In-Use Utensils Between-Use Storage (C)
  Inspector note: Utensils stored in sanitizing solution in the kitchen. Discontinue.
  code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Use Limitation (C)
  Inspector note: Soiled wiping cloths not in sanitizer solution in all prep areas. Store properly.
  code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
• ✓Controlling Pests (C)
  Inspector note: Multiple droppings on floor below oven. Provide a current detailed pest report from a licensed exterminator.
  code 590.006/6-501.111-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 24, 2024: 19 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.