Canton House

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings1
• critical findings1

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Failed findings

• ⚠️Backflow Prevention Device When Required (P)critical
  Inspector note: Per staff fruits and vegetable are washed in the 3 bay sink direct to waste. Install food prep sink with proper airgap or provide a plumbers report variance request and procedures to state how an alternative safe prep will be provided.
  code 590.005/5-203.14-P*** · critical food-safety factorstatus: Fail

Checks marked passed

• ✓flagged at inspection
  Inspector note: Site cleaniness certificate observed expired. Post updated certificate.
  code L1status: Pass

What changed since the previous inspection?

Compared with Fail on September 3, 2024: 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.