✓
Capital Burger No. 3402
February 6, 2026 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
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Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)Inspector note: For the high temperature warewashing machine in the main kitchen no irreversible temperature measuring device was able to be produced during the inspection; provide an irreversible temperature measuring device for the high temperature warewashing machine.
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(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)Inspector note: At the outside enclosure for the grease barrel there is accumulated grease and debris on the ground; clean and sanitize the area of grease and debris.
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Handwashing Signage (C)Inspector note: In the women's room on the second floor there is no employees must wash hands signage; provide hand washing singage in the second floor women's restroom.
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flagged at inspectionInspector note: Provide signage visible to customers stating "A copy of the most recent health inspection is available upon request" Post the most recent Letter Grade provided by the Health Division visible to customers and within five feet of the front entrance.
What changed since the previous inspection?
Compared with Fail on February 3, 2026: 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.