✕

Capital Burger No. 3402

July 13, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings2

← Back to the current restaurant page

Failed findings

Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical

Inspector note: Upon reinspection Ecolab is scheduled to service the low temperature warewashing machine on 7/13/2026 and staff have been directed to use the other machine which is working and an "out of order" sign has been placed on the machine that is scheduled to be repaired.
code 590.004/4-501.114-P*** · critical food-safety factorstatus: Fail
Backflow Prevention (P)critical

Inspector note: At the prep sink there is a direct connection to the waste water system; have a licensed plumber pull proper permits and install an air gap at the prep sink.
code 590.005/5-402.11-P*** · critical food-safety factorstatus: Fail
Controlling Pests (Pf)

Inspector note: 7-13-2026: Upon reinspection the droppings have been cleaned and sanitized. Pest control reports from 7/10 and 7/13 show multiple captured live mice during the pest control operator's inspection. Continue to have your PCO performing service and inspect the second floor hole in ceiling above the server area and continue to perform any exclusionary work as recommended by the PCO. Provide the pest control reports to isdhealth@boston.gov
code 590.006/6-501.111-PF** · serious findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: At the produce prep area above the kettle cooker observed the drop ceiling supports rusted and no longer cleanable; repair or replace the metal drop ceiling supports.
code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector note: In the upstairs server nook the ceiling is damaged; in the server corner on the first floor next to the bar the floor tiles are missing or damaged in multiple areas; repair or replace the damaged structures.
code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

Checks marked passed

Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: In the upstairs server nook observed dumped ice in the handwashing sink basin; handwashing sinks should only be used for hand washing.
code 590.005/5-205.11-PF** · serious findingstatus: Pass
In-Use Utensils Between-Use Storage (C)

Inspector note: At the cook-line observed in-use knives stored in the space between equipment; in-use utensils should be stored on a clean and sanitized surface in water 135F and above or in cool running water.
code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)

Inspector note: In the basement directly in front of where the stairs end observed excessive pooled water; clean and sanitize the area.
code 590.004/4-601.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 9, 2026: 5 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Back Bay

See every restaurant in Back Bay →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.