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Caribbean Liquor

April 22, 2009 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings3
critical findings1

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Failed findings

Hot and Cold Watercritical

Inspector note: restroom/provide hot water
code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: restroom/provide paper towels in dispenser • handsink/provide refill of paper towels and liquid soap
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Inadequate Lighting

Inspector note: provide lighting in restroom
code 38-6-303.11* · lower-severity findingstatus: Fail

Checks marked passed

Location Accessiblecritical

Inspector note: do not block access to handsink
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Food Thermometers Provided

Inspector note: provide metal stem cooks thermometer
code 05-4-302.12* · lower-severity findingstatus: Pass
Dishwashng Facilities

Inspector note: 2 bay/provide drain plugs
code 16-4-501.11/.15* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: egg display/provide thermometer to register 41 degrees or below
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: 2 bay/provide proper test kit
code 17-4-302.14* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: remove all sponges
code 21-3-304.14* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: 2 bay/repair leak to faucet
code 29-5-201/02.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: basement/repair loose ceiling over water bottle storage retail/replace stained ceiling tiles
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Fixture's not properly shielded

Inspector note: provide lights shields with endcaps over deli and vegetable display
code 38-6-202.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: deli station/clean/organize
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 15, 2009: 2 findings appeared for the first time. 1 finding recurred. 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.