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Caribe Restaurant
January 25, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings2
Failed findings
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Separation/Sanitizer CriteriacriticalInspector note: Sanitizer in buckets registering at well over 500ppm. Address and ensure all staff have been properly trained in how to set up and test sanitizer.
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PIC Performing DutiescriticalInspector note: Violation 8-303.20 being issued fopr the non-payment of the 2019 Health Permit. Owner/management is to pay all necessary fee's and penalties in order to bring the account current prior to the re-inpsection being conducted.
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Food ProtectionInspector note: Large cylindrical container originally being used to store MSG now being used to store grains of rice. Discntinue storage of rice in MSG container.
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Non-Food Contact SurfacesInspector note: Several ceiling tiles in the main kitchen area with what appears to be water damage. Replace. Toilet seat of restroom cracked and being taped together. Replace. Stair going to the basement sagging and not re-enforced. Address and and make any necessary repairs to ensure the safety of the staff entering the basement area.
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Non-Food Contact Surfaces CleanInspector note: Interior of the single door upright freezer with excess frost build-up. Defrost and clean to remove. Fan cover inside of the last single door upright cooler visibly soiled. Clean to remove.
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Installed and MaintainedInspector note: First hand sink in the main preparation room with a very slow drain. Address and make any necessary repairs.
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Improper Maintenance of FloorsInspector note: Several portions of the floor damaged and with tiles missing. Address and make any necessary repairs.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Evidence of water dripping from ceiling tiles. Address and make any necessary repairs.
What changed since the previous inspection?
Compared with Pass on July 13, 2018: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.