✓

Carrie Nation

November 26, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 12 code checks were marked passed.

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Checks marked passed

Location Accessiblecritical

Inspector note: Strainer with cut lemon found in handsink Remove Handsink being used for dump sink . Discontinue Handsink is for hand washing only .
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: Dried food debris on potatoe slicer and can opener blade . Clean to remove
code 22-4-601/602.11** · serious findingstatus: Pass
Food Container Labels

Inspector note: No labels on Bulk container. Provide
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Food Protection

Inspector note: Bottles glass and condiments found in ice used for customer drinks . Remove or provide barrier between ice for storage and drinks.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Utensil Storage

Inspector note: Utensil store in cold stagnant water .Remove Store properly clean and dry or water 135F and above.
code 10-3-304.12* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Broken lid on bulk container. Replace . For protection from contaminants.
code 15-4-202.16* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: Some refrigeration unit without thermometer . Provide to ensure proper cold holding temperature
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: wet wiping cloths found in refrigerator Remove .store in sanitizer when wet. sanitizer bucket without sanitizer Provide
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Food debris and soil on racks in walkin refrigeration units bar refrigeration shelving in kitchen area and small storage area small refrigeration unit in kitchen . Clean to remove all soils.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Leaking pipe at handsink on cookline. Repair
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: No signage or paper towel At back bar. Provide. For proper hand washing.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Floors Designed Constructed Installed

Inspector note: Food debris on floor and under racks in walkin refrigetion . Clean to remove
code 36-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 19, 2018: 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.