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Casa Cuong

May 1, 2007 · Fail

😬mid

official resultFail
resultFail
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 11 code checks were marked passed.

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Checks marked passed

Approved Sourcecritical

code 01-3-201.11*** · critical food-safety factor
Labeling of Ingredientscritical

code 01-3-602.11 B2*** · critical food-safety factor
Location Accessiblecritical

code 31-5-204/05.11*** · critical food-safety factor
Safe Food Handeling Instructions

code 02-3-201.11F** · serious finding
Food Protection

code 08-3-305-307.11* · lower-severity finding
Non-Food Contact Surfaces

code 15-4-202.16* · lower-severity finding
Three Compartment Sink

code 16-4-301.12* · lower-severity finding
Non-Food Contact Surfaces Clean

code 23-4-602.13* · lower-severity finding
Installed and Maintained

code 29-5-201/02.11* · lower-severity finding
Fixture's not properly shielded

code 38-6-202.11* · lower-severity finding
Premises Maintained

code 42-6-501.113/.114* · lower-severity finding

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.