Marshall's No. 566
- resultPass
- critical violations0
- last inspectedJuly 31, 2018 β
- address8 Allstate Rd, Dorchester 02125
Is Marshall's No. 566 clean?
Marshall's No. 566 is currently Pass from Boston Inspectional Services, Health Division, from an inspection on July 31, 2018. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Marshall's No. 566?
Nothing was written up at the most recent inspection on July 31, 2018. A clean sheet like this is the best possible result β no violations of any severity were recorded.
Marshall's No. 566 inspection and administrative history
Marshall's No. 566 has 13 inspections on record going back to July 17, 2007. The 12 most recent are shown below.
July 31, 2018 Pass
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View full inspection βApril 20, 2017 Pass
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View full inspection βJanuary 19, 2016 Pass
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View full inspection βJuly 21, 2015 Pass
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View full inspection βMay 12, 2014 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection βMay 24, 2013 Pass
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View full inspection βDecember 30, 2012 Inspection not required
This is an administrative record, not a health inspection.
View full inspection βJanuary 25, 2012 Pass
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View full inspection βDecember 21, 2010 Pass
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View full inspection βOctober 29, 2008 Pass
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View full inspection βJuly 18, 2007 Inspection not required
This is an administrative record, not a health inspection.
View full inspection βJuly 18, 2007 Inspection not required
This is an administrative record, not a health inspection.
View full inspection βMarshall's No. 566 vs South End
South End runs 83% clean across 677 tracked restaurants β 500 clean, 56 mid, 45 cooked.
Against the 677 spots Cooked tracks in South End, this one comes out cleaner than 17% of them.
Other spots in South End
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β this listing's most recent inspection is dated July 31, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.