Casa Real Mexican Food

March 31, 2008 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings1

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Failed findings

  • Hot Holdingcritical
    Inspector note: 1) Ground Beef and Beef being hot held at 130f ensure Hot hold of 140f or above.
    code 03-3-501.16*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: 1) Bag of open rice sitting on shelf once open store in covered labelled container.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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