Cooked?
Michelle's Seaside Restaurant
- resultPass
- critical violations0
- last inspectedJune 12, 2009
- address165 William J Day Bl, South Boston 02127
Is Michelle's Seaside Restaurant clean?
Michelle's Seaside Restaurant is currently Pass from Boston Inspectional Services, Health Division, from an inspection on June 12, 2009. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Michelle's Seaside Restaurant?
These are the violations recorded at the most recent inspection on June 12, 2009, in plain English, with the city's own wording underneath.
- ⚠️Three Compartment Sink • 1) ensure proper set up of three bay sink with detergents and sanitizers in proper baysThree Compartment Sink • 1) ensure proper set up of three bay sink with detergents and sanitizers in proper bays
- ⚠️Food Contact Surfaces Clean • 1) interior of ice case with soils clean to remove or discard unitFood Contact Surfaces Clean • 1) interior of ice case with soils clean to remove or discard unit
- ⚠️Non-Food Contact Surfaces Clean • 1) sides of fryer with grease build up clean to remove 2) intetior of glaass unit with soils clean to removeNon-Food Contact Surfaces Clean • 1) sides of fryer with grease build up clean to remove 2) intetior of glaass unit with soils clean to remove
- ⚠️Improper Maintenance of Walls/Ceilings • 1) hood with grease build up clean to removeImproper Maintenance of Walls/Ceilings • 1) hood with grease build up clean to remove
When was Michelle's Seaside Restaurant last inspected?
Michelle's Seaside Restaurant has 6 inspections on record going back to May 12, 2008.
| date | result | score |
|---|---|---|
| December 30, 2012 | — | |
| June 12, 2009 | Pass | |
| June 5, 2009 | Fail | |
| May 15, 2008 | Pass | |
| May 13, 2008 | — | |
| May 12, 2008 | Fail |
Michelle's Seaside Restaurant vs South Boston
South Boston runs 91% clean across 192 tracked restaurants — 163 clean, 9 mid, 8 cooked.
Against the 192 spots Cooked tracks in South Boston, this one comes out cleaner than 9% of them.
Other spots in South Boston
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated June 12, 2009. Inspection results describe one moment in a kitchen's life, not a permanent verdict.