Cooked?✓
Casarecce Cucina Italiana
October 23, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.
Checks marked passed
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: There is no vomit and diarrhea cleanup kit available. Provide.
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Shell stock Maintaining Identification (Pf)Inspector note: They are keeping shellstock tags but they are not marked with the date the last one was sold. Mark the tags correctly.
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: There is no system of date marking. Provide date marking for all ready to eat items that are kept for more than 24 hours.
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Temperature Measuring Devices Ambient Air and Water-Accuracy (Pf)Inspector note: There is no maximum temperature thermometer available to verify the temperatures of the high temp dishwasher. Provide.
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Nonfood Contact Surfaces (C)Inspector note: The floor is soiled along the edges and under the equipment. Clean to remove.
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Controlling Pests (C)Inspector note: There are small flies around the soda gun in the kitchen. Clean the area to remove any residue and provide treatment of the flies.
What changed since the previous inspection?
Compared with Fail on October 16, 2019: 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.