Casarecce Cucina Italiana

August 27, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings21
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Raw shrimp raw veal cheese - 54F-56F stored in open case cold unit. Cold unit operating at 56F. Staff advised to remove all foods from the unit and place in a working unit
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: PIC unable to provide kit for vomit & diarrheal clean up evens. Provide & maintain accessible
code 590.002/2-501.11-PF** · serious findingstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: P's & PF's violations noted on the inspection report. PIC to review all violations and train staff Additional training materials will be provided to the operator via email
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Shell stock Maintaining Identification (Pf)

Inspector note: Shelltags observed missing last sold date & not kept in chronological order. Stored as discussed during the inspection
code 590.003/3-203.12-PF** · serious findingstatus: Fail
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Multiple containers of RTE foods observed stored in different cold unit missing date marking. Provide made/ discard date prior to storing
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Temperature Measuring Devices-Functionality (Pf)

Inspector note: PIC unable to locate metal probe food thermometer. Provide & maintain accessible
code 590.004/4-204.112-PF** · serious findingstatus: Fail
Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)

Inspector note: PIC unable to provide waterproof/ irreverssible thermometer for the high temp diswasher on site. Provide
code 590.004/4-302.13-PF** · serious findingstatus: Fail
Sanitizing Solutions Testing Devices (Pf)

Inspector note: PIC unable to provide sanitizer test strips for the 3 bay sink on site. Provide & maintain accessible
code 590.004/4-302.14-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Interior ice machine observed soiled interior of 3 bay sink observed soiled by foods debris interior of multiple chest freezer observed soiled by ice build up whirpool freezer unit observed with dry ecrusted food spills. Clean & sanitize to remove
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Observed excess water from ice machine dispensing inside handwashing sink downstairs in the basement. Discontinue to prevent contamination Observed hansink upstairs set up as both dump sink & handsink. Discontinue Observed handsink downstairs blocked by trash can. Remove and maintain accessible at all time to encourage handwashing
code 590.005/5-205.11-PF** · serious findingstatus: Fail
Controlling Pests (Pf)

Inspector note: Multiple small flies observed in the kitchen area (hanwashing sink) . PIC to provide IPM report from a licensed exterminator to: inca.prince@boston.gov
code 590.006/6-501.111-PF** · serious findingstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Bulk storage bins observed missing labels. Label when removed from original containers
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
Thawing (C)

Inspector note: ROP calamari observed thawing in stagnant water. Discontinue and thaw as discussed during the inspection (cos)
code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
Sponges Use Limitation (C)

Inspector note: Observed staff using yellow sponges to clean food contact surface. Discontinue (cos)
code 590.004/4-101.16-C* · lower-severity findingstatus: Fail
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: In line open case cold unit observed at 56F. Thermometer inside and inspector thermometer was placed in the unit to verify
code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
Cutting Surfaces (C)

Inspector note: Multiple in line cutting boards observed scored/stained. Resurface/repalce to remove
code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Pipe under 3 bay sink observed heavily leaking. Provide repair Observed pipe leaking in the basement/ laundry room area. Repair
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Using Drain Plugs (C)

Inspector note: 3 bay sink observed missing drain plugs. Provide
code 590.005/5-501.114-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings Utility Lines (C)

Inspector note: Kitchen vent observed visible soiled with dust build up. Clean to remove
code 590.006/6-201.12-C* · lower-severity findingstatus: Fail
Handwashing Signage (C)

Inspector note: Handwashing sink in the lower level observed missing signage. Provide
code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
Closing Toilet Room Doors (C)

Inspector note: Kitchen handwashing sink observed visible soiled. Clean to remove
code 590.006/6-501.19-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 3, 2025: 21 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.