✓

Centre St. Meatland

April 4, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Food Contact Surfaces Clean

Inspector note: Stainless steel meat trays appear to have old meat deposits - not cleaned properly - potential cross contamination - clean as discussed
code 22-4-601/602.11** · serious findingstatus: Pass
Food Protection

Inspector note: Elevateall foods off the floor at least six inches during storage in the walk-in refrigeration units
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: Provide a barrier in the deli case from ready to eat cold cuts to raw meats - the existing barrier is not tall enough
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Clean interior of all prep tables meat benches from old food spills stains and soils
code 23-4-602.13* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Missing paper towels at the hand sink -replace
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 28, 2013: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.