✓
Cha Kung Fong
August 23, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
-
Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Hand sink near the 3 compartment sink observed with equipment being stored inside of. Discontinue and ensure all hand skinks remain accessible during all operational hours of the day.
-
Food Storage Containers Identified with Common Name of Food (C)Inspector note: Several squeeze bottles filled with sauces observed with no lables. Provide.
-
Wiping Cloths Use Limitation (C)Inspector note: Soiled wiping cloths observed out on counter tops. Discontinue and provide a proper sanitzing solution.
-
Kitchenware and Tableware-Preventing Contamination (C)Inspector note: Plastic containers being used to dispense out of bulk food bins. Discontinue and provide a handle scoop to prevent contamination from hands.
What changed since the previous inspection?
Compared with Fail on August 16, 2021: 4 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Chinatown
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.