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Cha Kung Fong

December 16, 2025 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings2
critical findings1

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Failed findings

Backflow Prevention (P)critical

Inspector note: Noted no air gap installed on the prep sink.Provide a plumbers report
code 590.005/5-402.11-P*** · critical food-safety factorstatus: Fail
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector note: Hood sticker expired Nov.13th 2025. Service
code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

Checks marked passed

Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Ice cream chest stored in the dining room.Remove and store behind the counter.
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
Clean-up of Vomiting and Diarrheal Events (Pf)

Inspector note: Noted no procedures and supplies available for vomit and diarrhea events.Provide
code 590.002/2-501.11-PF** · serious findingstatus: Pass
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Several ready to eat foods without date marking.Provide
code 590.003/3-501.17-PF** · serious findingstatus: Pass
Controlling Pests (Pf)

Inspector note: Observed Rodent Dropings.Clean with frequency and provide detail IPM report from a licensed pest technician
code 590.006/6-501.111-PF** · serious findingstatus: Pass
Effectiveness-Hair Restraints (C)

Inspector note: Staff not wearing hair restraint while prepping food.Provide
code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
In-Use Utensils Between-Use Storage (C)

Inspector note: Noted utensils stored in a stagnant water near the rice cooker.Discontinue
code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
Food Storage-Preventing Contamination from the Premises (C)

Inspector note: Noted several boxes of food stored on the floor in the dry storage.Remove and store all boxes 6 inches above the floor.
code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
Miscellaneous Sources of Contamination (C)

Inspector note: Cutting board stored under the prep sink.Discontinue and store on a clean surface
code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
Covering Receptacles (C)

Inspector note: Trash receptacles in the back trash area wide open.Close when not in use.
code 590.005/5-501.113-C* · lower-severity findingstatus: Pass
Outer Openings Protected (C)

Inspector note: Noted wide gap between the double doors in the front enterance.Provide vertical door sweep to prevent pest entry
code 590.006/6-202.15-C* · lower-severity findingstatus: Pass
Cleaning Frequency and Restrictions (C)

Inspector note: Noted several ceiling tiles in the dining room and back prep area with stains.Clean or replace Noted several items stored in the electrical room.Remove and clean Observed visible dust on the dining room floor.Clean with frequency Visible dust on the vent covers in the Restrooms.Clean Mold like substance on the back of the 3 bay sink.Clean Remove wire mesh under and behind the Ice machine in the back.Repair the hole to prevent pest entry
code 590.006/6-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 8, 2025: 2 findings recurred. 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.