Chang's House Chinese Rest.

March 18, 2009 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Food Contact Surfaces Cleancritical
    code 20-4-703.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: clean can opener and blade
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Protection
    Inspector note: provide covered containers for all open bags of rice elevate all products six inches from floor through-out walk-in • provide covered containers for all open bags of rice flour etc. elevate all products six inches from floor through-out walk-in
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: paint all bare wood - shelf beside coke reach-in • paint shelf beside coke case and wood above slop sink
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Test Kit Provided
    code 17-4-302.14* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: provide containers with sanitizer for all wiping cloths through-out
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean all shelves through-out counter area kitchen area prep area clean exterior of all freezers through-out clean all shelves through-out walk-in (dirty and rusted) • clean all shelves through-out counter area kitchen area prep area walk-in clean exterior of all freezers through-out
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Hand Cleaner Drying Tissue Signage
    code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: clean floor under behind and between all equipment and shelves through-out counter area kitchen area prep area warewashing area clean floor through-out walk-in
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Inadequate Lighting
    Inspector note: provide missing light shield in hood
    code 38-6-303.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: remove all empty milk crates through-out
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 4, 2009: 11 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up