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Charley's Eating & Drinking Saloon
July 19, 2007 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings2
Failed findings
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Food Contact Surfaces CleancriticalInspector note: Repair dish machines so that they properly sanitize. Sanitize all wares washed improperly.
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Location AccessiblecriticalInspector note: Discontinue using the handwash sinks for alternative purposes.
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Inadequate Facilities/Cooling MethodsInspector note: Repair basement walkin's condenser.
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Food Utensil Storage
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Non-Food Contact SurfacesInspector note: Provide repairs to walkin and undercounter units as needed.
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Dishwashng FacilitiesInspector note: Repair each of the 4 dish machines so that they operate properly.
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Equipment ThermometersInspector note: Replace equipment thermometers as needed.
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Non-Food Contact Surfaces CleanInspector note: Clean all non-food contact surfaces as specified.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean the walls behind the main line as needed.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.