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Chart House
August 24, 2010 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Food ProtectionInspector note: Clean exterior of ice machine at dessert area
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Non-Food Contact SurfacesInspector note: Provide drain line for soda dispenser at downstairs bar Provide chains for all CO2 tanks
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Wiping Cloths Clean SanitizeInspector note: provide proper storage of wiping cloths
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Non-Food Contact Surfaces CleanInspector note: clean drain compartments to fryers on hot line clean interior of ice cream freezer at prep kitchen
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Floors Designed Constructed InstalledInspector note: Clean floor under alto sham across from dry goods at prep kitchen
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Premises MaintainedInspector note: Provide better storage of shoes and repair or remove door at mop Sink
Checks marked passed
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Location AccessiblecriticalInspector note: do not bl.ock
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Food Contact Surfaces CleanInspector note: resurface cutting board
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Wash Rinse Water Clean Proper Temperature.Inspector note: hi temp machine
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Walls/Ceilings Designed Constructed InstalledInspector note: repair baseboard at top of stairs
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: resurface ceiling tiles
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Inadequate LightingInspector note: restroom
What changed since the previous inspection?
Compared with Pass on December 7, 2009: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.