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Chau Chow
May 5, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings1
Failed findings
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Separation Segregation Cross ContaminationcriticalInspector note: Carton of raw eggs observed being stored directly above ready to eat produce in the basement walk-in cooler. Discontinue and store appropriately to ensure no cross contamination from raw eggs.
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Food Contact Surfaces CleanInspector note: Shoot of the ice machine in the basement prearation area with whatf appoears to be a sludge like substance. Clean to remove.
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Insects Rodents AnimalsInspector note: Evidence of what appears to be rodent dropings on the basement floor/storage shelves. Clean ton remove and provide a detailed pest control report for the re-inspection.
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Food ProtectionInspector note: Large pans of seafood and meats observed being stored on the ground of the walk-in cooler. Discontinue and store elevated at least 6 inches off the ground. Frozen meats and seafood observed being stored on the floor of the basement walk-in freezer. Discontinue and store all foods elevated at least 6 inches off teh ground.
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Food Utensil StorageInspector note: Knife observed being stored in between preparation table and soiled wall. Discontinue and store all equipment and utensils in clean and protected area's. Tongs observed being stored on hand sink. Discontinue and store all utensils in clean and protected area's.
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Food Contact Surfaces DesignInspector note: Small pan being used to dispense shrimp out of large container inside of the walk-in cooler. Discontinue and use handled scoops to dispense all foods to ensure no contamination from hands.
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Non-Food Contact SurfacesInspector note: Lower shelf of the Coke cooler in the front service area lined with card board and tin foil. Discontinue and ensure all surfaces remain cleanable durable and smooth. Hot water faucet at teh hand sink in the main kitchen area damaged. Replace.
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Non-Food Contact Surfaces CleanInspector note: Exteriors of the rice cookers in the front service area visibly soiled. Clean to remove. Door handles of deli style coolers with cacked on foods. Clean to remove. Interior of the large smoker visibly soiled and with food debris. Clean to remove.
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Installed and MaintainedInspector note: Hand sink by the dish machine not draining properly. Pipe under the hand sink near the dish machine leaking. Address and make all of the necessary repairs.
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Improper Maintenance of FloorsInspector note: Floor under the steam table near the Wok station visibly soiled and with excess grease spills. Clean to remove. Floor inside of the walk-in cooler being used for dry storage with evidence of waht appears to be rodent droppings. Clean to remove.
What changed since the previous inspection?
Compared with Pass on November 25, 2014: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.