Cooked?

Chau Chow

June 14, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Chicken wings sitting out at 60F cooked within the hour / Returned to fridge to cool down / Provide 41F or below at all times.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: Provide test kits for sanitizer used in buckets.
    code 590.004/4-302.14-PF** · serious findingstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Meat slicer with dried food debris on blade and other soils on exterior of machine / Disassmemble clean and sanitize.
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Hand sink near 3 bay sink blocked by a strainer in the basin / Remove and ensure hand sinks are kept free and clear. Other hand sinks in the immediate area are available for hand washing
    code 590.005/5-205.11-PF** · serious findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Cookline equipment heavily soiled along all cookline / Clean to remove Walls along cookline with visible soils / Clean to remove. Remove spider webs throughout basement
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: Ceiling leaking onto floor in between grill and prep table / Repair
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
  • Cleaning Frequency and Restrictions (C)
    Inspector note: Basement floors with standing water / remove and maintain
    code 590.006/6-501.12-C* · lower-severity findingstatus: Fail
  • Absorbent Materials on Floors Use Limitation (C)
    Inspector note: Remove grease absorbed cardboard from floor.
    code 590.006/6-501.17-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 13, 2021: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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