Cooked?

Cheema's Supermarket-Brighton

August 13, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings6
  • critical findings1

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Failed findings

  • Separation/Sanitizer Criteriacritical
    Inspector note: Sanitizer solutions registered over 200ppm. Chlorine. Maintain between 50-100ppm-OK.
    code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Some knifes with rust and soiled. Remove rust and clean properly.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Some package with meats stored above packages with ready to eat food inside walk-in freezer. Separate properly. Some beverage/food containers stored on the floor. Elevate properly.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Cutting board heavily scored. Resurface or replace.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Shelves at the meat section soiled and covered with cardboard. Clean properly.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Some ceiling tiles damaged. Replace.
    code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 20, 2017: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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