Cooked?

Cheema's Supermarket-Brighton

August 28, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Separation/Sanitizer Criteriacritical
    Inspector note: Sanitizer solutions registered over 200ppm. Chlorine. Maintain between 50-100ppm-OK.
    code 41-7-201/04.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Some knifes with rust and soiled. Remove rust and clean properly.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Some package with meats stored above packages with ready to eat food inside walk-in freezer. Separate properly. Some beverage/food containers stored on the floor. Elevate properly.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Cutting board heavily scored. Resurface or replace.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Shelves at the meat section soiled and covered with cardboard. Clean properly.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: Some ceiling tiles damaged. Replace.
    code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 13, 2018: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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