✓

Childrens Hospital Main Caf

August 4, 2008 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

Hot Holdingcritical

Inspector note: Provide proper hot holding temperature to hot chicken sandwiches. (maintain at 140 For above.)
code 03-3-501.16*** · critical food-safety factorstatus: Pass
Cold Holdingcritical

Inspector note: Provide proper cold holding temperature to all foods at salad bar. chix- 5ofTura 43 F.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: Properly remove all evidence of live fruit flies at Salad Bar area.
code 35-6-501.111/.115** · serious findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Properly clean and defrost interior of all Ice cream freezer units.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Properly repair leak at base of hand Sink at Patient Services area.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Properly repair damaged soap dispenser at all hand sinks.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Inadequate Lighting

Inspector note: Properly replace burnt out light bulbs above cooking equipment
code 38-6-303.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 21, 2008: 10 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.