✓
Chili Bento
September 18, 2020 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
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Wiping Cloths Use Limitation (C)Inspector note: keep all wiping cloths in a sanitizing solution.
-
Food Storage-Preventing Contamination from the Premises (C)Inspector note: remove food items stored on floor rea. Discontinue using trash can as prep table.
-
Nonfood Contact Surfaces (C)Inspector note: clean out the refrigerator and freezer portion of the small unit near the front counter.
-
Floors Walls and Ceilings-Cleanability (C)Inspector note: clean hood above cooking line. Remove grease buildup.
What changed since the previous inspection?
Compared with Fail on September 11, 2020: 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.