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China Gourmet Restaurant
July 11, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings11
- critical findings3
Failed findings
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Food Contact Surfaces CleancriticalInspector note: Repair sanitizing rinse to dishwasher.
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Number ConvenientcriticalInspector note: Do not block hand wash sink.
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PIC Performing DutiescriticalInspector note: Provide Serve Safe and Food allergy Awareness Certificate.
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Insects Rodents AnimalsInspector note: Basement Evidence of rodent droppings. Provide exterminator receipt.
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Food Container LabelsInspector note: Label all packaged foods.
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Food ProtectionInspector note: Cover all open foods in reach ins.
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Handling of Food & IceInspector note: Provide scoops with handles to bulk food barrels
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Wiping Cloths Clean SanitizeInspector note: Keep wiping cloths in sanitizer.
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Non-Food Contact Surfaces CleanInspector note: Clean inside front freezer.Clean inside fish tanks
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Outside Storage Improperly MaintainedInspector note: Clean rubbish storage area.
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Premises MaintainedInspector note: Remove all unnecessary cardboard.
What changed since the previous inspection?
Compared with Fail on February 1, 2011: 7 findings appeared for the first time. 4 findings recurred. 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.