Cooked?✓
China King Restaurant
February 5, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Separation Segregation Cross ContaminationcriticalInspector note: raw beef stored over cooked noodles store raw foods below ready to eat foods
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Location AccessiblecriticalInspector note: hand sink blocked by rolling cart remove to allow access to proeprly wash hands
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Pesticide UsagecriticalInspector note: can of roach spray found under hand sink remove and discontinue use
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Insects Rodents AnimalsInspector note: evidence or live roaches seen under 2 door cold unit clean to remove and supply exterminator IPM reports with findings and recommendations
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Non-Food Contact Surfaces CleanInspector note: bottom shelf of coke cold unit with soils clean to remove
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Improper Maintenance of FloorsInspector note: 1. floors under 3 bay sink with debris and old soils clean to remove 2. floors under cooking line with pooling water debris and grease build up clean to remove
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: hood with grease build up clean to remove
What changed since the previous inspection?
Compared with Fail on February 2, 2016: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.